Joel Robuchon Restaurant in Hong Kong
During my visit to Hong Kong, of course I was looking forward to dine at the well-known Joel Robuchon – another L’Atelier restaurant. I was very impressed by the one in Taiwan, and this restaurant in Hong Kong didn’t disappoint.


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Amuse bouche

L’Atelier bread platter

Foie gras croquette – my favourite part of the meal

Crab meat soup

Traditional onion soup

Japanese scallop with lobster bisque foam

John dory with barley in risotto style

Chocolate mousse and hazelnut bigne

Chestnut cream

Nice dessert trolley

Me and my sister Velentina with chef JOËL ROBUCHON
During my visit to Hong Kong, of course I was looking forward to dine at the well-known Joel Robuchon – another L’Atelier restaurant. I was very impressed by the one in Taiwan, and this restaurant in Hong Kong didn’t disappoint.
Joel Robuchon (French restaurant) in Hong Kong has been awarded three star Michelin this year.
Joel Robuchon Hong Kong must be like any L’Atelier restaurants, which seem to deliver extremely consistent professionalism: contemporary chic decor, perfect service, great location, quality product, tasteful food with beautiful presentation.
In felt indulgent having lunch here. My sister and I took two set lunch menus and both are delicious.

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