Chef Egidio’s Chocolate & Cacao
Chef Egidio’s recommendations Chocolate & Cacao.
Available every day in Scalini restaurant
The Menu
Carpaccio di Capriolo marinato moka, prugne , radici e fave di cacao
Mocka infused venison carpaccio set with plum jelly and horseradish cream served with pumpkin crisps, chocolate nibs and baby roots
Pappardelle al cacao amaro, ragout di cervo, castagne e chips di carciofi
Bitter cacao pappardelle pasta on hazelnut pure with grand mom’s deer ragout topped with chestnut shaves and artichoke chips
Filetto di bisonte alla griglia con mozzarella in carrozza e salsa caraibe al cioccolato
Char-grilled bison sirloin steak and black ink onion rockdeep fried mozzarella with crispy taro root, roasted baby leek on butternut puree finished by caraibe choco demi-glace sauce
Foresta di cioccolato invernale ai tartufi neri
Chef Gift sweet chocolate winter forest with fresh black truffle shaves
Mocka infused venison carpaccio set with plum jelly and horseradish cream served with pumpkin crisps, chocolate nibs and baby roots
Pappardelle al cacao amaro, ragout di cervo, castagne e chips di carciofi
Bitter cacao pappardelle pasta on hazelnut pure with grand mom’s deer ragout topped with chestnut shaves and artichoke chips
Filetto di bisonte alla griglia con mozzarella in carrozza e salsa caraibe al cioccolato
Char-grilled bison sirloin steak and black ink onion rockdeep fried mozzarella with crispy taro root, roasted baby leek on butternut puree finished by caraibe choco demi-glace sauce
Foresta di cioccolato invernale ai tartufi neri
Chef Gift sweet chocolate winter forest with fresh black truffle shaves
Browse my recipes to discover secrets behind some of my best masterpieces.
