Ostrich Meat

Ostrich Meat Menu.

The Menu

Salad of ostrich fillet strips and marinated vegetables, mixed leaves, light balsamic reduction

Ostrich scaloppini with cured ham and provolone cooked in a fragrant lemon oil. Fork - crushed potatoes and creamy white wine sauce

Oven - baked ostrich fillet with sautéed mushrooms, truffle polentana, amazon - gorgonzola sauce

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