Seafood Promotion Spring
Chef Egidio's Recommendations - Seafood collection by Scalini.
The Menu.
Ostriche Tsarskaya con caviale e condimenti Mediterranei 1100
Half-Dozen Tsarskaya oysters with caviar and Mediterranean condiments
Composizione di gamberi rossi 850
Red prawns cabineros composition
2014 winner “Hilton South East Asian F&B Masters Culinary Cup” by Chef Gift
Fish and chips alla Marchigiana 900
Italian fish and chips with snow fish and miso mayonnaise
Cozze Sarde all’ acqua pazza 750
Sautéed Sardinian black mussels with Sicilian spicy tomato sauce
Seafood Promotion Spring
Half-Dozen Tsarskaya oysters with caviar and Mediterranean condiments
Composizione di gamberi rossi 850
Red prawns cabineros composition
2014 winner “Hilton South East Asian F&B Masters Culinary Cup” by Chef Gift
Fish and chips alla Marchigiana 900
Italian fish and chips with snow fish and miso mayonnaise
Cozze Sarde all’ acqua pazza 750
Sautéed Sardinian black mussels with Sicilian spicy tomato sauce
Seafood Promotion Spring
Browse my recipes to discover secrets behind some of my best masterpieces.
