WeChat ID: ChefEgi
~close ~
TikTok ID: ABCChefEgi
~close ~
Home
About
Gallery
Menu
All
Brunch
Seasonal Menus
Wine Dinners
Recipes
All
Appetizer
Pasta
Main Course
Dessert
My Blog
Press
All
Magazines
Videos
Online Publications
Contact
~ CLOSE ~
In:
Home
/
Press
/
Magazines
Big Chilli
Big Chilli - 27 Oct 2013
In:
Home
/
Press
/
Magazines
VIEW MORE MAGAZINES
Lonely Planet
BkkGuide August
BkkGuide Scalini
Asia Life
Stairway To Somewhere
Like Mama Used To Make
Look East
Travellive Vietnam Magazine
Temptation Scene
Premium
Ba Te Gan Newspaper
Aviation Magazine
Top Tables
Big Chilli
Labour Newspaper
BKK Post Life
Beats Magazine
Ong Taos Kitchen Grilled Poussin
Now Bali
Savor Magazine
You Magazine Issue 106
Wine Route Magazine
Travel Weekly
BK Magazine
Travel Weekly
Masala Lite
U Magazine Macau
JUMP TO
Recent Menus
Afternoon Tea
Guest Chefs
Cooking Classes
Brunch
Wine Dinners
Seasonal Menus
Mediterreanean
Cocoa & Chocolate
Refreshing Appettizers
MY LIFE BLOG
Follow my life blog to discover secrets behind some of my best masterpieces.
VIEW ALL LIFE BLOGS
Read
Reviews
Amber, Mandarin Oriental Hong Kong
Read
Reviews
Esquisse Restaurant, Chef Lionel Beccat
Read
Friends
My Birthday Lunch at “8 1/2 Otto e Mezzo Bombana” Hong Kong
Read
Reviews
El Celler De Can Roca Restaurant
Read
Friends
Luxury Canapés Collaboration From Three Different Chefs
Read
Work
STAY Michelin 3-star
Read
Friends
Lovely Sunday Brunch at St Regis Hotel Bali Resort
Read
Work
New photo shots
Read
Reviews
Chef Maurizio Bombini and his Special Set Dinner
WeChat
ChefEgi
LinkedIN
/egidio
Instagram
@egidio
Facebook
/egidio
TikTok
#egidio