WeChat ID: ChefEgi

TikTok ID: ABCChefEgi

  • Home
  • About
  • Gallery
  • Menu
    • All
    • Brunch
    • Seasonal Menus
    • Wine Dinners
  • Recipes
    • All
    • Appetizer
    • Pasta
    • Main Course
    • Dessert
  • My Blog
  • Press
    • All
    • Magazines
    • Videos
    • Online Publications
  • Contact

chef@egidiolatorraca.com

In: Home / Press / Magazines

Labour Newspaper

Labour Newspaper - 1 June 2011
In: Home / Press / Magazines
VIEW MORE MAGAZINES
Now Bali
Asia Life
Lonely Planet
Look East
Beats Magazine
Premium
Savor Magazine
Top Tables
You Magazine Issue 106
BkkGuide Scalini
Ba Te Gan Newspaper
Travel Weekly
BkkGuide August
Temptation Scene
Like Mama Used To Make
Travellive Vietnam Magazine
Stairway To Somewhere
Big Chilli
Masala Lite
Labour Newspaper
Wine Route Magazine
BKK Post Life
U Magazine Macau
Travel Weekly
Aviation Magazine
BK Magazine
Ong Taos Kitchen Grilled Poussin
JUMP TO

Recent Menus

  • Afternoon Tea
  • Guest Chefs
  • Cooking Classes
  • Brunch
  • Wine Dinners
  • Seasonal Menus
Tender Game Menu
Chef Egidio L Olmaia Beer degustation menu
Porcini Mushrooms October 2015
MY LIFE BLOG

Follow my life blog to discover secrets behind some of my best masterpieces.

VIEW ALL LIFE BLOGS
Read
Reviews
Porcini Promotion
Read
Celebrity
Grissini and Mistral in Hong Kong
Read
Work
Scalini Winter Collection
Read
Journey
Marco Polo, Din Tai Fung Taipei
Read
Friends
Lovely Sunday Brunch at St Regis Hotel Bali Resort
Read
Celebrity
Farewell Gift from Chef Maurizio Bombini
Read
Reviews
Enoteca Restaurant Chef Stefano Merlo
Read
Celebrity
Pierre Restaurant in Hong Kong
Read
Work
STAY Michelin 3-star
WeChat
ChefEgi
LinkedIN
/egidio
Instagram
@egidio
Facebook
/egidio
TikTok
#egidio

©2022 Egidio Latorraca
Contact Me
Privacy Policy